BOOK A TABLE IN ONE OF OUR RESTAURANTS
Unfortunately tables cannot be booked in advance for drinks only and will be available on a first come, first served basis.
Napoleons operate a strict ‘Challenge 25’ policy which means that if you are lucky enough to look under 21, you will need to provide valid ID to prove that you are over 18.
Please note we operate Challenge 25 in our Manchester casino.
Bradford | Hull | Leeds | Manchester | Sheffield
Opening times
Bar
Daily: 12 Noon - 5:30am
Restaurant Menu
Daily: 5pm - 10:30pm
Bar Food & Late Night Menu
Daily: 5pm - 3am
Daily 5pm - 10:30pm
Dine in Style and play all night with a drink on arrival, 3 course meal and a £5 bet. Supplements apply on a selection of dishes when choosing Dine in Style.
| Dine in Style* | |
|---|---|
| Sunday to Thursday | £35 |
| Friday and Saturday | £42 |
Please select a menu
FOR THE TABLE
-
MARINATED OLIVES
SERVES 2
298KCAL V GF
£4
-
A SELECTION OF WARM BREADS
OLIVE OIL, HOUMOUS & SUN BLUSH TOMATOES - SERVES 4
844KCAL V
£5
-
A SELECTION OF WARM BREADS
WITH BUTTER - SERVES 4
658KCAL V
£4
Starters
-
CARROT AND CORIANDER SOUP
WARM BAKED BREAD
240KCAL RGF VG
£8
-
NAPOLEONS CLASSIC PRAWN COCKTAIL
BLOODY MARY MAYONNAISE, WHOLEMEAL BLOOMER
236KCAL RGF
£10
-
SEARED RUMP OF BEEF
TRUFFLE SCENTED GNOCCHI, BUTTERED WILD MUSHROOMS, MUSHROOM PUREE, BEEF JUS
416KCAL
£13 +£3
-
SEARED SEA BASS
SAUTEED POTATOES, SMOKED HADDOCK AND SHELLFISH VELOUTÉ
456KCAL GF
£11
-
SUNDRIED TOMATO ARANCINI
RED PESTO MAYO, PICKLED SHALLOTS, TOMATO AND BASIL SUGO, ROCKET SALAD
320KCAL RVG
£9
Steaks and Grills
-
8OZ SIRLOIN STEAK
SUCCULENT, TENDER, GOOD MARBLING, DELICATE FLAVOUR
RECOMMENDED MEDIUM RARE
953KCAL
£23
-
10OZ RUMP STEAK
TOP END CUT, LEAN, FIRM, OUTSTANDING BEEF FLAVOUR
RECOMMENDED MEDIUM RARE
922KCAL
£23
-
10OZ RIBEYE STEAK
GENEROUSLY MARBLED, SOFT, JUICY, TENDER, RICH FLAVOUR
RECOMMENDED MEDIUM
901KCAL
£31 +£8
-
8OZ FILLET STEAK
REVERED CENTRE CUT, LEAN, TENDER, MILD DELICATE FLAVOUR
RECOMMENDED MEDIUM RARE
843KCAL
£35 +£12
-
14OZ COTE DE BOEUF
STEAK LOVERS’ FAVOURITE, GENEROUSLY MARBLED, COOKED ON THE BONE, DEEP RICH FLAVOUR
RECOMMENDED MEDIUM
1,005KCAL
£35 +£12
-
10OZ CHICKEN BREAST
FRENCH TRIMMED, BUTTER BASTED
762KCAL
£21
-
SALMON ESCALOPE
PRIME CUT, CHARRED LEMON
946KCAL
£23
ALL STEAKS & GRILLS SERVED WITH TRIPLE COOKED CHIPS, GRILLED TOMATO, FLAT CAP MUSHROOM AND ONION RINGS RGF. UPGRADE TO PARMESAN AND TRUFFLE FRIES (+162KCAL) FOR £1
Sauces
-
PEPPERCORN (205KCAL) GF
£4
-
DIANE (322KCAL) GF
£4
-
CREAM AND PRAWN (389KCAL) GF
£4
-
BONE MARROW GRAVY (317KCAL) GF
£4
-
BEARNAISE (296KCAL) GF
£4
Mains
-
CHICKEN SUPREME
BEETROOT AND KALE QUINOA, GRILLED ASPARAGUS, EDAMAME BEANS, CHILLI BUTTER EMULSION
778KCAL GF
£21
-
CONFIT DUCK LEG
PEARL BARLEY RISOTTO, PEA PUREE, ROASTED COURGETTES AND PEAS, REDCURRANT REDUCTION
736KCAL
£22
-
ROASTED BEEF SIRLOIN
SAUTÉED CAULIFLOWER, CORNED BEEF POTATO CAKES, HONEY ROASTED CARROT PUREE, BLUE CHEESE SAUCE
1,081KCAL
£23
-
HAKE SUPREME
ROASTED BUTTERNUT SQUASH, SPICED BEANS, GRILLED PRAWNS, GREMOLATA DRESSING
618KCAL GF
£23
-
CHANNA MASALA CURRY
HOMEMADE ROTI, GRILLED PANEER CHEESE, PILAU RICE, MANGO CHUTNEY, CORIANDER EMULSION
935KCAL V RVG
£20
ALL MAINS SERVED WITH A SELECTION OF VEGETABLES (63KCAL PER SERVING)
-
TRIPLE COOKED CHIPS (307KCAL)
£4
-
ONION RINGS (211KCAL)
£4
-
TOSSED SALAD (96KCAL) V RVG GF
£4
-
PARMESAN AND TRUFFLE FRIES (468KCAL) RGF
£5
Burgers
-
FULL HOUSE
BEEF BURGER, SOUTHERN FRIED CHICKEN BURGER, HASH BROWN, JACK CHEESE, SMOKED STREAKY BACON
1,366KCAL
£20
-
MOVING MOUNTAINS VEGETABLE BURGER
JACK CHEESE, ROASTED PEPPERS, SPICED TOMATO CHUTNEY, GUACAMOLE, ROCKET
COLESLAW NOT AVAILABLE IF REQUESTING VEGAN ALTERNATIVE
1,288KCAL RVG
£17
Desserts
-
WARM APPLE AND CUSTARD TART
SPICED OAT CRUMBLE, CRÈME ANGLAISE, VANILLA ICE CREAM
804KCAL V
£9
-
BLACK FOREST GATEAU
CHOCOLATE CREMEUX, CHERRY GEL, CHOCOLATE SOIL, RASPBERRY SORBET
890KCAL
£9
-
A SELECTION OF ICE CREAMS
SUGAR CONE, RASPBERRY SAUCE, TOASTED NUTS, SPRINKLES
476KCAL V RGF
£9
-
A SELECTION OF CHEESE
ONION CHUTNEY, CRACKERS, CELERY, GRAPES
ADD A GLASS OF PORT FOR £2
641KCAL RGF
£12 +£3
GLUTEN FREE AND VEGAN DESSERTS AVAILABLE UPON REQUEST
Key
- V - Vegetarian
VG - Vegan
GF - Gluten Free
RGF - Request Gluten Free Alternative
RV - Request Vegetarian
RVG - Request Vegan Alternative
Adults need around 2,000kcal a day
Menu dishes and prices may change without prior notice. All our food is prepared in a kitchen where nuts, cereals containing gluten & other allergens are present and our menu descriptions do not include all ingredients. Please advise our staff if you have any food allergies, intolerances, coeliac disease, or other dietary requirement so that we can provide you with ingredient information to make a safe choice. As allergens are present on site and some of our ingredients have ‘may contain’ advice, we cannot guarantee menu items will be completely free from a specific allergen. Weights stated are approximate uncooked weights.
FOR THE TABLE
-
MARINATED OLIVES
serves 2
298KCAL V GF
£4
-
A SELECTION OF WARM BREADS
WITH OLIVE OIL, HOUMOUS AND SUN BLUSH TOMATOES - Serves 4
844KCAL V
£5
-
A SELECTION OF WARM BREADS
WITH BUTTER - Serves 4
658KCAL V
£4
Starters
-
LEEK AND POTATO SOUP
WARM CRUSTY BREAD
246KCAL RGF VG
£8
-
NAPOLEONS CLASSIC PRAWN COCKTAIL
BLOODY MARY MAYONNAISE, WHOLEMEAL BLOOMER
236KCAL RGF
£10
-
STICKY KOREAN GLAZED PORK BELLY
WARM BAO BUNS, KIMCHI SLAW, GOCHUJANG MAYO
828KCAL
£10
-
SHELLFISH AND SQUID INK PAELLA
SHELL ON TIGER PRAWNS, CALAMARI, MUSSELS, LEMON AIOLI
520KCAL GF
£13 +£3
-
TEMPURA BATTERED TOFU
VERMICELLI NOODLES, SAUTEED ASIAN VEGETABLES, MISO AND LEMONGRASS SAUCE, SOY MARINATED EGG
722KCAL RVG
£9
Steaks and Grills
-
8OZ SIRLOIN STEAK
SUCCULENT, TENDER, GOOD MARBLING, DELICATE FLAVOUR
RECOMMENDED MEDIUM RARE
953KCAL
£23
-
10OZ RUMP STEAK
TOP END CUT, LEAN, FIRM, OUTSTANDING BEEF FLAVOUR
RECOMMENDED MEDIUM RARE
922KCAL
£23
-
10OZ RIBEYE STEAK
GENEROUSLY MARBLED, SOFT, JUICY, TENDER, RICH FLAVOUR
RECOMMENDED MEDIUM
901KCAL
£31 +£8
-
8OZ FILLET STEAK
REVERED CENTRE CUT, LEAN, TENDER, MILD DELICATE FLAVOUR
RECOMMENDED MEDIUM RARE
843KCAL
£35 +£12
-
14OZ COTE DE BOEUF
STEAK LOVERS’ FAVOURITE, GENEROUSLY MARBLED, COOKED ON THE BONE, DEEP RICH FLAVOUR
RECOMMENDED MEDIUM
1,005KCAL
£35 +£12
-
10OZ CHICKEN BREAST
FRENCH TRIMMED, BUTTER BASTED
762KCAL
£21
-
SALMON ESCALOPE
PRIME CUT, CHARRED LEMON
946KCAL
£23
ALL STEAKS & GRILLS SERVED WITH TRIPLE COOKED CHIPS, GRILLED TOMATO, FLAT CAP MUSHROOM AND ONION RINGS RGF
UPGRADE TO PARMESAN AND TRUFFLE FRIES (+162KCAL) FOR £1
SAUCES
-
PEPPERCORN (205KCAL) GF
£4
-
DIANE (322KCAL) GF
£4
-
CREAM AND PRAWN (389KCAL) GF
£4
-
BONE MARROW GRAVY (317KCAL) GF
£4
-
BEARNAISE (296KCAL) GF
£4
Mains
-
CHICKEN SUPREME
ROASTED CHERRY TOMATOES, PEPPERS, BABY POTATOES, CHILLI BUTTER EMULSION, PICKLED CAPERS AND SHALLOTS
533KCAL GF
£21
-
MARINATED LAMB CHOPS ROGAN JOSH
FRAGRANT BASMATI RICE, ROGAN JOSH CURRY SAUCE, GARLIC AND CORIANDER NAAN, MINT RAITA
1,081KCAL
£22
-
SLOW BRAISED BEEF BRISKET
SAFFRON INFUSED RISOTTO, GRILLED ASPARAGUS, PORT JUS, PARMESAN AND HERB CRUST
998KCAL RGF
£23
-
SALMON FILLET
SPICED CHICKPEAS, BULGUR WHEAT, MINTED CUCUMBER, KALAMATA OLIVES, ROCKET AND RADICCHIO SALAD, TAHINI YOGHURT DRESSING
773KCAL
£23
-
SWEET POTATO, CARAMELISED ONION AND LENTIL CAKE
CARROT PUREE, SEARED COURGETTES, TOASTED PUMPKIN SEEDS, THYME JUS, DRESSED LEAVES
447KCAL VG
£20
ALL MAINS SERVED WITH A SELECTION OF VEGETABLES (63KCAL PER SERVING)
SIDES
-
TRIPLE COOKED CHIPS (307KCAL)
£4
-
PARMESAN AND TRUFFLE FRIES (468KCAL) RGF
£5
-
ONION RINGS (211KCAL)
£4
-
TOSSED SALAD (96KCAL) V RVG GF
£4
Burgers
-
FULL HOUSE
BEEF BURGER, SOUTHERN FRIED CHICKEN BURGER, HASH BROWN, JACK CHEESE, SMOKED STREAKY BACON
1,366KCAL
£20
-
MOVING MOUNTAINS
VEGETABLE BURGER
JACK CHEESE, ROASTED PEPPERS, SPICED TOMATO CHUTNEY, GUACAMOLE, ROCKET
COLESLAW NOT AVAILABLE IF REQUESTING VEGAN ALTERNATIVE
1,288KCAL RVG
£17
DESSERTS
-
MANGO PANNA COTTA
COCONUT AND ALMOND GRANOLA, PASSION FRUIT JELLY, MANGO AND MINT SALSA, COCONUT TUILLE
713KCAL
£9
-
CHOCOLATE AND PEANUT BUTTER PARFAIT
CHOCOLATE MOUSSE, PEANUT BUTTER FLAP JACK, MORELLO CHERRY COMPOTE
1,394KCAL V
£9
-
A SELECTION OF ICE CREAMS
SUGAR CONE, RASPBERRY SAUCE, TOASTED NUTS, SPRINKLES
476KCAL V RGF
£9
-
A SELECTION OF CHEESE
ONION CHUTNEY, CRACKERS, CELERY, GRAPES ADD A GLASS OF PORT FOR £2
41KCAL RGF
£12 +£3
GLUTEN FREE AND VEGAN DESSERTS AVAILABLE UPON REQUEST
Key
- V - Vegetarian
VG - Vegan
GF - Gluten Free
RGF - Request Gluten Free Alternative
RV - Request Vegetarian
RVG - Request Vegan Alternative
Adults need around 2,000kcal a day
Menu dishes and prices may change without prior notice. All our food is prepared in a kitchen where nuts, cereals containing gluten & other allergens are present and our menu descriptions do not include all ingredients. Please advise our staff if you have any food allergies, intolerances, coeliac disease, or other dietary requirement so that we can provide you with ingredient information to make a safe choice. As allergens are present on site and some of our ingredients have ‘may contain’ advice, we cannot guarantee menu items will be completely free from a specific allergen. Weights stated are approximate uncooked weights.
Why not book a table today?
Group bookings
Booking for a large group?
To book, please call 0161 2498498
or email manchester@napoleons-casinos.co.uk