BOOK A TABLE IN ONE OF OUR RESTAURANTS
Unfortunately tables cannot be booked in advance for drinks only and will be available on a first come, first served basis.
Napoleons operate a strict ‘Challenge 21’ policy which means that if you are lucky enough to look under 21, you will need to provide valid ID to prove that you are over 18.
Please note we operate Challenge 25 in our Manchester casino.
Bradford | Hull | Leeds | Manchester | Sheffield
Opening times
Bar
Daily: 12 Noon - 5:30am
Restaurant Menu
Daily: 5pm - 10:30pm
Bar Food & Late Night Menu
Daily: 5pm - 3am
Daily 5pm - 10:30pm
Dine in Style and play all night with a drink on arrival, 3 course meal and a £5 bet. Supplements apply on a selection of dishes when choosing Dine in Style.
| Dine in Style* | |
|---|---|
| Sunday to Thursday | £30 |
| Friday and Saturday | £37 |
Please select a menu
Appetisers
-
MARINATED OLIVES
serves 2
298KCAL V GF
£3 +£3
-
A SELECTION OF WARM BREADS
WITH OLIVE OIL, HOUMOUS AND SUN BLUSH TOMATOES - Serves 4
838KCAL V
£3 +£3
-
A SELECTION OF WARM BREADS
WITH BUTTER - Serves 4
647KCAL V
£2 +£2
Starters
-
WINTER ROOT VEGETABLE SOUP
HERB OIL, CRUSTY BREAD
278KCAL VG RGF
£7
-
NAPOLEONS CLASSIC PRAWN COCKTAIL
BLOODY MARY MAYONNAISE, WHOLEMEAL BLOOMER
236KCAL RGF
£9
-
ROASTED PORK BELLY
MUSTARD SEED CRUSHED POTATOES, BUTTERED LEEKS, PARSNIP PUREE, CIDER CREAM SAUCE
729KCAL GF
£10
-
POACHED SMOKED HADDOCK
WILTED GREENS, PROSECCO AND CHIVE BEURRE BLANC, SOFTLY POACHED EGG
622KCAL GF
£10
-
WILD MUSHROOM RISOTTO
GLAZED GOATS CHEESE, MUSHROOM PUREE, TOASTED PINE KERNELS
363KCAL RVG
£9
Steaks and Grills
-
8OZ SIRLOIN STEAK
SUCCULENT, TENDER, GOOD MARBLING, DELICATE FLAVOUR
RECOMMENDED MEDIUM RARE
953KCAL
£20
-
10OZ RUMP STEAK
TOP END CUT, LEAN, FIRM, OUTSTANDING BEEF FLAVOUR
RECOMMENDED MEDIUM RARE
922KCAL
£20
-
10OZ RIBEYE STEAK
GENEROUSLY MARBLED, SOFT, JUICY, TENDER, RICH FLAVOUR
RECOMMENDED MEDIUM
987KCAL
£25 +£5
-
8OZ FILLET STEAK
REVERED CENTRE CUT, LEAN, TENDER, MILD DELICATE FLAVOUR
RECOMMENDED MEDIUM RARE
844KCAL
£29 +£9
-
14OZ COTE DE BOEUF
STEAK LOVERS’ FAVOURITE, GENEROUSLY MARBLED, COOKED ON THE BONE, DEEP RICH FLAVOUR
RECOMMENDED MEDIUM
1,006KCAL
£29 +£9
-
10OZ CHICKEN BREAST
FRENCH TRIMMED, BUTTER BASTED
763KCAL
£18
-
SALMON ESCALOPE
PRIME CUT, CHARRED LEMON
947KCAL
£20
ALL STEAKS & GRILLS SERVED WITH TRIPLE COOKED CHIPS, GRILLED TOMATO, FLAT CAP MUSHROOM AND ONION RINGS RGF
UPGRADE TO PARMESAN AND TRUFFLE FRIES (+162KCAL) FOR £1
SAUCES
-
PEPPERCORN (205KCAL) GF
£3
-
DIANE (322KCAL) GF
£3
-
CREAM AND PRAWN (389KCAL) GF
£3
-
BONE MARROW GRAVY (317KCAL) GF
£3
-
BEARNAISE (296KCAL) GF
£3
Mains
-
SLOW BRAISED LAMB SHANK
TRUFFLE INFUSED POMME PUREE, HONEY CARROTS, BALSAMIC GLAZED SHALLOT, HERB PANGRATTATO, LAMB JUS
937KCAL RGF
£20 +£0
-
BUTTER BASTED CHICKEN SUPREME
CRISPY POLENTA, SAUTEED BRUSSEL SPROUTS AND PANCETTA, SEARED CHERRY TOMATOES, ROMESCO SAUCE
961KCAL RGF
£18
-
SEARED VENISON LOIN
VENISON COTTAGE PIE, MINI FONDANT POTATO, RED CABBAGE AND BEETROOT PUREE, ROASTED SWEDE, REDCURRANT REDUCTION
527KCAL GF
£29 +£9
-
HARISSA SPICED SEABASS
CHORIZO AND LENTIL CASSOULET, PEPPER AND OLIVE TAPENADE, RED PEPPER AND CHILLI GLAZE
451KCAL GF
£20
-
PAPPARDELLE PASTA GENEVESE
SAUTÉED MEDITERRANEAN VEGETABLES, BASIL PESTO, ITALIAN CHEESE SHAVINGS, BAKED CIABATTA BREAD WITH BLACK GARLIC
806KCAL V RVG
£17
ALL MAINS SERVED WITH A SELECTION OF VEGETABLES (63KCAL PER SERVING)
SIDES
-
TRIPLE COOKED CHIPS (307KCAL)
£3
-
PARMESAN AND TRUFFLE FRIES (468KCAL) RGF
£4
-
ONION RINGS (211KCAL)
£3
-
TOSSED SALAD (96KCAL) V RVG GF
£3
Burgers
-
WAGYU BEEF BURGER
SEEDED MAPLE BUN, SMOKED SWEET CURED BACON, SWISS CHEESE, LETTUCE, TOMATO, DILL PICKLE SERVED WITH SWEET POTATO FRIES, ONION RINGS, RELISH
1,572KCAL
£18
-
THIS™ ISN'T BEEF BURGER
PLANT BASED BURGER, SEEDED MAPLE BUN, CHEDDAR CHEESE, TOMATO SALSA, GUACAMOLE, LETTUCE, TOMATO, DILL PICKLE SERVED WITH SKIN ON FRIES, COLESLAW
1,039KCAL VG
£16
DESSERTS
-
STICKY TOFFEE PUDDING
BUTTERSCOTCH SAUCE, HONEYCOMB ICE CREAM, CARAMELISED BANANA PUREE, HONEY TUILLE
939KCAL V
£7
-
WARM CHOCOLATE BROWNIE
DARK CHOCOLATE GANACHE, WHITE CHOCOLATE GEL, MORELLO CHERRY COMPOTE
1081KCAL V
£7
-
A SELECTION OF ICE CREAMS
SUGAR CONE, RASPBERRY SAUCE, TOASTED NUTS, SPRINKLES
607KCAL V RGF
£7
-
A SELECTION OF CHEESE
ONION CHUTNEY, CRACKERS, CELERY, GRAPES
ADD A GLASS OF PORT FOR £2
641KCAL RGF
£10 +£3
GLUTEN FREE AND VEGAN DESSERTS AVAILABLE UPON REQUEST
Key
- V - Vegetarian
VG - Vegan
GF - Gluten Free
RGF - Request Gluten Free Alternative
RVG - Request Vegan Alternative
Adults need around 2,000kcal a day
Menu dishes and prices may change without prior notice. All our food is prepared in a kitchen where nuts, cereals containing gluten & other allergens are present and our menu descriptions do not include all ingredients. Please advise our staff if you have any food allergies, intolerances, coeliac disease, or other dietary requirement so that we can provide you with ingredient information to make a safe choice. As allergens are present on site and some of our ingredients have ‘may contain’ advice, we cannot guarantee menu items will be completely free from a specific allergen. Weights stated are approximate uncooked weights.
Why not book a table today?
Group bookings
Booking for a large group?
To book, please call 0161 2498498
or email manchester@napoleons-casinos.co.uk
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Important Customer Notice
We’ve recently been made aware of fake social media accounts pretending to represent Napoleons Casino and promoting an online casino app.
Please note, Napoleons Casino operates exclusively as a land-based casino and DO NOT operate online.
For tips on how to spot and avoid these scams, click here