BOOK A TABLE IN ONE OF OUR RESTAURANTS
Unfortunately tables cannot be booked in advance for drinks only and will be available on a first come, first served basis.
Napoleons operate a strict ‘Challenge 21’ policy which means that if you are lucky enough to look under 21, you will need to provide valid ID to prove that you are over 18.
Please note we operate Challenge 25 in our Manchester casino.
Bradford | Hull | Leeds | Manchester | Sheffield
Opening times
Bar
Daily: 12 Noon - 5:30am
Restaurant Menu
Daily: 5pm - 10:30pm
Bar Food & Late Night Menu
Daily: 5pm - 3am
Daily 5pm - 10:30pm
Dine in Style and play all night with a drink on arrival, 3 course meal and a £5 bet. Supplements apply on a selection of dishes when choosing Dine in Style.
| Dine in Style* | |
|---|---|
| Sunday to Thursday | £30 |
| Friday and Saturday | £37 |
Please select a menu
Appetisers
-
MARINATED OLIVES
SERVES 2
298KCAL V GF
£3 +£3
-
A SELECTION OF WARM BREADS
OLIVE OIL, HOUMOUS & SUN BLUSH TOMATOES - SERVES 4
838KCAL V
£3 +£3
-
A SELECTION OF WARM BREADS
WITH BUTTER - SERVES 4
647KCAL V
£2 +£2
Starters
-
SPICED SWEET POTATO AND RED PEPPER SOUP
CHILLI OIL, CRUSTY BREAD
387KCAL VG RGF
£7
-
NAPOLEONS CLASSIC PRAWN COCKTAIL
BLOODY MARY MAYONNAISE, WHOLEMEAL BLOOMER
236KCAL RGF
£9
-
CHICKEN, CARROT AND SPINACH ROULADE
SAUTEED POTATOES, CARROT PUREE, PANCETTA CRISP, BREAD SAUCE
463KCAL GF
£10
-
SEARED SEABASS
MINI CRAB CAKE, WILTED GREENS, VERMOUTH SAUCE
747KCAL RGF
£10
-
GRILLED HALLOUMI “SUPER FOOD” SALAD
ROASTED BEETROOT, EDAMAME BEANS, QUINOA, MIXED LEAF, MUSTARD SEED DRESSING, CANDIED WALNUTS
(584KCAL) RVG V
£9
Steaks and Grills
-
8OZ SIRLOIN STEAK
SUCCULENT, TENDER, GOOD MARBLING, DELICATE FLAVOUR
RECOMMENDED MEDIUM RARE
953KCAL
£20
-
10OZ RUMP STEAK
TOP END CUT, LEAN, FIRM, OUTSTANDING BEEF FLAVOUR
RECOMMENDED MEDIUM RARE
922KCAL
£20
-
10OZ RIBEYE STEAK
GENEROUSLY MARBLED, SOFT, JUICY, TENDER, RICH FLAVOUR
RECOMMENDED MEDIUM
987KCAL
£25 +£5
-
8OZ FILLET STEAK
REVERED CENTRE CUT, LEAN, TENDER, MILD DELICATE FLAVOUR
RECOMMENDED MEDIUM RARE
844KCAL
£29 +£9
-
14OZ COTE DE BOEUF
STEAK LOVERS’ FAVOURITE, GENEROUSLY MARBLED, COOKED ON THE BONE, DEEP RICH FLAVOUR
RECOMMENDED MEDIUM
1,006KCAL
£29 +£9
-
10OZ CHICKEN BREAST
FRENCH TRIMMED, BUTTER BASTED
763KCAL
£18
-
SALMON ESCALOPE
PRIME CUT, CHARRED LEMON
947KCAL
£20
ALL STEAKS & GRILLS SERVED WITH TRIPLE COOKED CHIPS, GRILLED TOMATO, FLAT CAP MUSHROOM AND ONION RINGS RGF. UPGRADE TO PARMESAN AND TRUFFLE FRIES (+162KCAL) FOR £1
Sauces
-
PEPPERCORN (205KCAL) GF
£3
-
DIANE (322KCAL) GF
£3
-
CREAM AND PRAWN (389KCAL) GF
£3
-
BONE MARROW GRAVY (317KCAL) GF
£3
-
BEARNAISE (296KCAL) GF
£3
Mains
-
CURRIED LAMB RUMP
BUTTERNUT SQUASH AND CHICKPEA MASALA, VEGETABLE BHAJI, FRAGRANT CUMIN RICE PANCAKE, COCONUT RICE
966KCAL RGF
£20
-
CHICKEN SUPREME
CRISPY POTATO GNOCCHI, BUTTERED WILD MUSHROOMS, TARRAGON CREAM
930KCAL
£18
-
SIRLOIN OF BEEF
SEARED SCALLOP, ASPARAGUS, CAULIFLOWER, POTATO TERRINE, BONE MARROW JUS
956KCAL GF
£27 +£7
-
GRILLED HAKE FILLET
BRAISED CELERIAC, PRAWN AND SWEETCORN FRITTERS, GREEN BEANS, BLACK OLIVE, CAPER AND ANCHOVY SAUCE
360KCAL
£20 +£0
-
CHERRY TOMATO, COURGETTE AND SPINACH TART
TOMATO RAGU, ROCKET AND ITALIAN CHEESE SALAD, HERB DRESSING
697KCAL V RVG
£17
ALL MAINS SERVED WITH A SELECTION OF VEGETABLES (63KCAL PER SERVING)
-
TRIPLE COOKED CHIPS (307KCAL)
£3
-
PARMESAN AND TRUFFLE FRIES (468KCAL) RGF
£4
-
ONION RINGS (211KCAL)
£3
-
TOSSED SALAD (96KCAL) V RVG GF
£3
Burgers
-
WAGYU BEEF BURGER
SEEDED MAPLE BUN, SMOKED SWEET CURED BACON, SWISS CHEESE, LETTUCE, TOMATO, DILL PICKLE
SERVED WITH SWEET POTATO FRIES, ONION RINGS, RELISH
1,572KCAL
£18
-
THIS™ ISN'T BEEF BURGER
PLANT BASED BURGER, SEEDED MAPLE BUN, CHEDDAR CHEESE, TOMATO SALSA, GUACAMOLE, LETTUCE, TOMATO, DILL PICKLE
SERVED WITH SKIN ON FRIES, COLESLAW
1,039KCAL VG
£16
Desserts
-
DARK CHOCOLATE TART
CARAMEL SAUCE, PINEAPPLE AND CHILLI SALSA, CHANTILLY CREAM
1,184KCAL V
£7
-
WARM CARROT CAKE
MASCARPONE FROSTING, ORANGE SORBET, COINTREAU SCENTED CRÈME ANGLAISE
1,215KCAL V
£7
-
A SELECTION OF ICE CREAMS
SUGAR CONE, RASPBERRY SAUCE, TOASTED NUTS, SPRINKLES
607KCAL V RGF
£7
-
A SELECTION OF CHEESE
ONION CHUTNEY, CRACKERS, CELERY, GRAPES
ADD A GLASS OF PORT FOR £2
641KCAL RGF
£10 +£3
GLUTEN FREE AND VEGAN DESSERTS AVAILABLE UPON REQUEST
Key
- V - Vegetarian
VG - Vegan
GF - Gluten Free
RGF - Request Gluten Free Alternative
RVG - Request Vegan Alternative
Adults need around 2,000kcal a day
Menu dishes and prices may change without prior notice. All our food is prepared in a kitchen where nuts, cereals containing gluten & other allergens are present and our menu descriptions do not include all ingredients. Please advise our staff if you have any food allergies, intolerances, coeliac disease, or other dietary requirement so that we can provide you with ingredient information to make a safe choice. As allergens are present on site and some of our ingredients have ‘may contain’ advice, we cannot guarantee menu items will be completely free from a specific allergen. Weights stated are approximate uncooked weights.
Why not book a table today?
Group bookings
Booking for a large group?
To book, please call 0161 2498498
or email manchester@napoleons-casinos.co.uk